Cheddar Cheese and Rice Roll Recipe
Ingredients
2 cups cooked
UNCLE BEN'S® ORIGINAL CONVERTED® Brand Rice
3 cups grated
low-fat Cheddar cheese
3/4 cup fat-free
cream cheese, softened
1 can (4-1/2
ounces) green chilies, drained, chopped
1/8 teaspoon hot
sauce
1-1/2 cups
chopped walnuts
How to Prepare :
PREP: CLEAN:
Wash hands. Combine rice, Cheddar cheese, cream cheese, chilies and hot sauce.
Mix by hand or in food processor. Shape mixture into a log. Roll in walnuts.
Wrap tightly with plastic wrap and refrigerate 1 hour.
SERVE: Serve
with assorted crackers.
CHILL:
Refrigerate leftovers immediately.
